Saturday, October 1, 2011

Week 50: Caramelitas

I have no idea where my picture of this disaster went.

http://www.tasteofhome.com/recipes/Caramelitas

These were quick and easy, except I think cooked them too long. They were tough and chewy. The recipe said to bake for 20-22 minutes, or until bubbly. I let it cook for 20 minutes, and it was really bubbly when I took it out. I've been over cooking my cookies a lot lately. Is it possible for my oven to get hotter with age?

Hopefully the last TWO cookies will be awesome!!!

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